ThunderhoundJune 7, 2013 by Finger Lakes Distilling Thunderhound RecipeBy Finger Lakes Distilling Published: June 7, 2013Ingredients2 oz Glen Thunder Corn Whiskey Juice of Half a Grapefruit .25 oz Simple Syrup InstructionsCombine all ingredients in a shaker, shake, and strain into a rocks glass. Add crushed ice.Share this:FacebookTwitterPinterest