The Boulevardier

The Boulevardier Recipe

By Finger Lakes Distilling Published: June 7, 2013

Ingredients

• 1.5 oz McKenzie Bourbon Whiskey
• 1 oz Campari
• 1 oz Sweet Vermouth
• Maraschino Cherry

Instructions

1. Combine all ingredients in a shaker with ice. Shake and strain into a chilled martini glass. Garnish with maraschino cherry.