Red Pearl Recipe
By June 7, 2013Published:
- 1.5 oz Glen Thunder Corn Whiskey
- 1 to 3 Jalepeño Slices
- 3 Thai Basil Leaves
- 4 Kiwi Cubes
- .25 oz Citrus Sour
- .25 oz Simple Syrup
- To make citrus sour: Combine lime juice, lemon juice, orange juice, and simple syrup.
- In a shaker, muddle jalepeño (more or less to achieve desired spiceness), thai basil and kiwi cubes (without skin).
- Add Glen Thunder, citrus sour, simple syrup, and ice. Shake and pour into rocks glass.